A rich and full-bodied organic matcha from Jeju, Korea, crafted from carefully selected young tea leaves. Grown using traditional shade-growing methods, this Jeju matcha offers reduced bitterness, a delicate natural sweetness, and a vivid green hue.

Stone-ground to a fine powder, it delivers a deep, smooth flavour with a balanced umami character. Enjoy it pure or as a versatile base for matcha lattes, iced drinks, and refreshing tea variations.

• Tasting Notes: Nutty, smooth umami

• Tea Origin: Jeju Island, Korea

• Rich-flavoured Korean organic matcha from Jeju Island

• Made from young tea leaves, finely stone-ground

• Shade-grown to minimise bitterness and enhance natural sweetness

• Smooth, nutty aroma with a gentle umami finish

• Ideal for matcha lattes, iced drinks, and tea-based variations

• Powdered matcha (40g) in a convenient shaker-style container for easy portion control

40g